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Seedlings preview at TCMU

Seedlings, the new farm-to-table restaurant at The Children’s Museum of The Upstate, had a soft opening and preview Dec. 18, 2017. Menu items will be sourced from local farms, and the cafe — located on the ground floor — is set to open Jan. 2, 2018. It will allow kids to choose what they want to eat from specially designed stations that provide information about where the food came from and how it was made.

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Seedlings preview at TCMU